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Applied Chemistry: Volume II - Foods.

By: Tinkler, C Kenneth; Masters, Helen:

Category: Chemistry
Publisher: London: Technical Press, 1932.
ISBN:

Second edition hard cover book in good- condition. No dust jacket. Bumps to head and foot of spine and rubbing to all edges of boards. Book slightly shaken. Spotting to edges of text block with foxing throughout. Pages tanned. Inscription on front free endpaper. Some pencil annotations throughout. 8vo. 284pp.

Only £5.00  Buy Applied Chemistry: Volume II - Foods.

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